
Yaxell kitchen knives are traditional Japanese kitchen knives of exceptional quality.
The Yaxell Hana Santoku Knife is a must-have for any home cook or professional chef. This traditional Japanese kitchen knife, measuring at 12.5 cm, is the perfect size for precise chopping and slicing. With its versatile blade, it effortlessly tackles vegetables, meat, fish, and herbs for all your cooking needs. Elevate your culinary skills with the Yaxell Hana Santoku Knife.
The blade of each Yaxell Hana kitchen knife is made according to the traditional San Mai forging process, for which a hard core is covered by stainless steel. The core of the blade is made of MOVAX steel, a special alloy of chromium, molybdenum and vanadium. As a result, this steel is not only stainless, but also boasts an impressive hardness of 58 Rockwell. In combination with the thin grind of the blade, these knives offer exceptional sharpness and durability, ideal for everyday use.
Product Details
Material | Blade: Movax Steel & Handle: Pakka Wood |
Dimensions |
25 x 14 x 3.7cm |
Color | Chrome & Brown |
Shape | N/a |
Origin | Japan |
Dishwasher Safe | No |